lunes, 20 de febrero de 2017

HISTORY AND CULTURE



ORIGIN OF THE SALVADORAN HISTORY

El Salvador was inhabited by Paleo-Indian peoples as early as 10, 000 years ago, and their intriguing paintings (the earliest of which date from 8000 BC) can still be seen and marveled at in caves outside the towns of Corinto and Cacaopera, both in Morazán.

Before the Spanish conquest, the area that is known as El Salvador was composed of three indigenous states: the Pipils, a tribe of the nomadic people of Nahua that were settled there for a long time. The region of the east was populated and then governed by the Lencas. The North zone of the Lempa High River was populated and governed by the Chortis, a Mayan people. 
Indigenous States
Pipils
Chortis
Lencas
The Olmecas were the first advanced Meso-american civilization, and are believed to have lived in present-day El Salvador as early as 2000 BC. The 'Olmec Boulder, ' a sculpture of a giant head found near Casa Blanca in Western El Salvador, is very similar to those found in Olmec centers in Tabasco, Mexico, and suggests their early presence and influence here.
The Olmec Boulder
El Salvador was an important trading center, and its archaeological remains show evidence of a number of influences, including Teotihuacán and Pipil Mayan in the west, and Lenca, Chorti and Pok'omama in the east. The step pyramid ruins at Tazumal, San Andrés and Casa Blanca (and the surrounding area, much of it unexcavated) have evidence of more than 3000 years of nearly-constant pre-Hispanic occupation, and they exhibit more than a dozen distinct building phases.
Tazumal
San Andrés

Casa Blanca

Spanish Conquest

(1524–1525).  The first Spanish attempt to control El Señorío of Cuzcatlán, or The Lordship of Cuzcatlán, failed in 1524, when Pedro de Alvarado was forced to retreat by Pipil warriors led by King Atlacatl and Prince Atonal in the Battle of Acajuctla. In 1525, he returned and succeeded in bringing the district under control of the Audiencia of Mexico. 
(1525–1609) Pedro de Alvarado named the area for Jesus Christ - El Salvador ("The Savior"). He was appointed its first governor, a position he held until his death in 1541.
Pedro de Alvarado
Once the Viceroy was defeated in the capital city –today Mexico City- in 1821, the news of the independence were sent to all the territories of New Spain including the Intendencies of the former Captaincy of Guatemala. Accepting this as a fact, El Salvador joined the other Central American Intendencies in a joint declaration of independence from Spain. The public proclamation was done through the Act of Independence in 1821.

In 1832, Anastasio Aquino led an indigenous revolt against Criollos and Mestizos in Santiago Nonualco, a small town in the province of La Paz. The source of the discontent of the indigenous people was the constant abuse and the lack of land to cultivate. The problem of land distribution has been the source of many political conflicts in Salvadoran history.

Anastasio Aquino
The Central American federation was dissolved in 1838 and El Salvador became an independent republic.

Clic here for more information: History

Video: History of El Salvador.

EVOLUTION OF THE SALVADORAN HISTORY

From Indigo to Coffee: Displacement

El Salvador's landed elite depended on production of a single export crop, indigo. This led the elite to be attracted to certain lands while leaving other lands, especially those around former volcanic eruptions, to the poor subsistence farming and the Indian communes. In the middle of the 19th century, however, indigo was replaced by chemical dyes. The landed elite replaced this crop with a newly demanded product, coffee.
Indigo
The lands that had once been dependent for the product (indigo) were suddenly quite valuable. The elite-controlled legislature and president passed vagrancy laws that removed people from their land and the great majority of Salvadorans became landless. Their former lands were absorbed into the coffee plantations (fincas).

The Oligarchy

The oligarchy that have controlled El Salvador's history were all but feudal lords. Although the constitution was amended repeatedly in favor of the feudal lords (in 1855, 1864, 1871, 1872, 1880, 1883, and 1886), several elements remained constant throughout. 
Feudal Lords

 The wealthy landowners were granted super-majority power in the national legislature and economy (for example, the 1824 constitution provided for a unicameral legislature of 70 deputies, in which 42 seats were set aside for the landowners). The president, selected from the landed elite, was also granted significant power throughout. Each of El Salvador's 14 regional departments had a governor appointed by the president. The rapid changes in the constitution are mainly due to the attempts of various presidents to hold onto power. (For example, President Gerardo Barrios created a new constitution to extend his term limit.)
Gerardo Barrios
 Coffee gave birth to the oligarchy in the late 19th century, and economic growth has revolved around them ever since. 

The fourteen families "las catorce families" is a reference to the oligarchy which controlled most of the land and wealth in El Salvador during the 19th and 20th centuries with names including de Sola, Llach, Hill, Duenas, Dalton, Regalado, Quinonez and Salaverria.
In the last 35 years, the men of economic power in El Salvador have transformed themselves: landowning agricultural exporters converted into powerful financiers.

Before the commencement of the civil war in 1980, the Salvadoran economy revolved around three agricultural products: coffee (which was pre-eminent), sugar cane, and cotton. These defined the life of this small country that had a population of no more than 3 million inhabitants.
Sugar Cane
Cotton

Coffee
Eight business conglomerates now dominate economic life in El Salvador and they are largely owned by the descendants of original 14 families of the coffee oligarchy. Those 8 business groups are:
Grupo Cuscatlan
Banagricola
Banco Salvadoreño

Banco de Comercio

Grupo Agrisal

Grupo Poma
  • Grupo de Sola
  • Grupo Hill.

Military Dictatorships (1931–1979)

Between 1931, the year of Gen. Maximiliano Hernández Martínez's coup, and 1944, when he was deposed, there was brutal suppression of rural resistance. The most notable event was the 1932 Salvadoran peasant uprising headed by Farabundo Martí, Chief Feliciano Ama from the Izalco tribe and Chief Francisco "Chico" Sanchez from Juayua, Izalco subdivision. The government retaliation, commonly referred to as La Matanza (the 'slaughter').

Gen. Maximiliano Hernández Martínez
La Matanza (the 'slaughter')

The National Conciliation Party was in power from the early 1960s until 1979. Gen Fidel Sánchez Hernández was president from 1967 to 1972, Col Arturo A. Molina from 1972 to 1977, and the last one was Gen Carlos Humberto Romero from 1977 to 1979. During the 1970s, there was great political instability. In the 1972 presidential election, opponents of military rule united under José Napoleón Duarte, leader of the Christian Democratic Party (PDC).
José Napoleón Duarte
Video: Salvadoran Documentary Film.


CULTURAL ASPECTS OF CENTRAL AMERICA

Central America is an isthmus, or land bridge, that unites the two continents of North and South America. It consists of seven countries: Belize, Guatemala, Honduras, El Salvador, Nicaragua, Costa Rica, and Panama. Except for Belize, all of these countries were first settled by the Spanish in the early 1500s and remained part of the Spanish colonial empire until they revolted for independence in 1821. The culinary history of the three-hundred-year colonial period has not been studied as thoroughly as it has in Mexico or in South America, in part because many documents relating to the area are housed in Spain rather than in local archives. Furthermore, while Central America attempted to unite politically following independence, that effort eventually failed. This political fragmentation has left a distinctive imprint on the culinary profile of the region. In spite of this, however, there are certain unifying features.

Climate

The climates of Central America are essentially tropical, tempered by proximity to the sea, by elevation, by latitude, and by local topography; in consequence, they may vary substantially over short distances. Elevation mitigates the climatic effects of Central America’s tropical latitude so that average temperatures in the highlands are much lower than those in the coastal lowlands. Rainfall occurs primarily during the summer and is heaviest between May and November. January through March are the driest months. In general, the Caribbean side receives about twice as much rain as the Pacific region. 

Common Features

An unifying feature is the composition of the people themselves. The population of Central America consists mainly of four groups: mestizos, a mixture of Spanish and native peoples and the largest group; small pockets of indigenous populations; Africans; and people of unmixed European descent sometimes referred to as Creoles. Throughout much of the region, African populations are concentrated along the Atlantic coastline, while mestizos populate the Pacific side. The central area of the isthmus is home to a lush rainforest sparsely populated by small groups of indigenous tribes.


Ethnic Groups

Guatemala
  • The major ethnic groups in Guatemala are the Maya and the ladinos (Spanish for “Latins”), those of mixed indigenous and European descent.
  • Statistics indicate that approximately 60.2% of the population is "non-indigenous",referring to the mestizo population and the people of European origin.
  • Approximately 39.8% of the population is indigenous and consist of 23 Maya groups and one non-Maya group. These are divided as follows: (K'iche 9.1%, 8.4% Kaqchikel, Mam 7.9%, 6.3% Q'eqchi', other Maya peoples 8.6%, 0.2% indigenous non-Maya).

El Salvador
  • The population of El Salvador is racially and culturally homogeneous, with about 90% mestizo (mixed white and Amerindian), 1% Amerindian (mainly the Pipil tribes), and 9% white.

Honduras
  • Around 90 percent of the population in Honduras is racially mestizo (people of mixed indigenous and European ancestry). The remainder of the population is composed of indigenous natives (7 percent); people of African descent, or blacks (2 percent); and those of European descent, or whites (1 percent). 
  • Mestizos, whites, and most blacks are culturally ladinos (those who practice Hispanic cultural patterns). 
  • Ladinos speak Spanish, and the majority are members of the Roman Catholic Church, although Protestant denominations made significant gains in membership among this group in the 1980s, especially in the larger cities.


Nicaragua
  • As an ethnical group the Nicaraguan population is considered to be ‘mestizo’, a mix between Spanish and indigenous people. 
  • There are no census data on racial composition, but estimates place the mestizo component at 69% and the white population at 17%; blacks account for 9%, and Amerindians for the remaining 5%.

Costa Rica
  • The population is fairly homogeneous, primarily of European (mainly Spanish) descent. 
  • Whites and mestizos (mixed white and Amerindian) account for 94% of the total population. 
  • The remainder are blacks (3%), Chinese (1%), and Amerindians (1%). 
  • The blacks for the most part are of Jamaican origin or descent, and some mulattoes live mainly in the Limón port area. Most of the Amerindians reside on isolated reservations.
Panama
  • The racial and cultural composition of Panama is highly diverse. According to recent estimates, some 70% of the inhabitants are mestizo (mixed Amerindian and white) or mulatto (mixed white and black); 14% are Amerindian and mixed (West Indian); 10% are white (mostly Europeans); and 6% are Amerindian. 
  • There is also a Chinese community of about 100,000. About 100,000 Amerindians live in isolation in eastern Panama and on the San Blas Islands.

Religion

Roman Catholicism is the professed religion of four out of five Central Americans; almost all others adhere to various Protestant faiths. In the more remote areas (principally inhabited by Indians), traditional religious practices and Roman Catholicism coexist. By the 21st century, Evangelical Protestantism made substantial inroads into traditionally Roman Catholic communities.
Metropolitan Cathedral San Jose Costa Rica

Metropolitan Cathedral of El Salvador

Metropolitan Cathedral of Guatemala

The Cathedral at Comayagua, Honduras

Catheral Leon Nicaragua

The Metropolitan Cathedral in Casco Viejo, Panama City

Economy

From the mid-19th century Central America’s economy was based on the production of coffee and bananas for export. Cotton, sugar, and beef were exported in increasing amounts after World War II. Corn (maize), beans, and squash traditionally have been grown as staple foods. By the end of the 20th century, Central America’s governments had attempted to revitalize the economy by fostering the diversification and expansion of nontraditional exports and free-trade zones, and assembly plants (maquiladoras) were established to encourage the expansion and decentralization of manufacturing.





Much industrial employment is in the form of cottage industries, and artisans outnumber factory workers. The processing of food, beverages, and tobacco and the making of textiles, clothing, shoes, furniture, and leather are the main industries. Agriculture still employs a larger proportion of workers than any other sector—except in Panama, where services, largely related to the Panama Canal, are of major economic importance. Tourism has increased mainly in Belize, Guatemala, and Costa Rica.


Typical And Traditional Food

Guatemala
  • Corn and beans (frijoles) are central (preference for black beans)
  • Complementary foods: rice, plantains, meats (beef, chicken, turkey), cheese
  • Herbs include cilantro, parsley, chilies.
  • Variety according to region and ethnicity.

Honduras

  • Corn and bean as central, but great variations across the country. 
  • North: African influence (Yucca tortillas, seafood) 
  • East: Higher meat consumption (livestock) 
  • West: High indigenous population, more corn consumption.
El Salvador
  • Smaller of the Central American countries.
  • Diets are also based on corn and bean.
  • Urban / rural variations in diet.


Nicaragua
There is a major difference between the Pacific, Atlantic/Caribbean, Northern and Central Nicaraguan foods—particularly the type of vegetables and spices consumed.
Yet, there is one omnipresent base ingredient: corn.


Costa Rica
  • The base of Costa Rican food is the rice and beans.
  • Costa Rican food is generally quite healthy when coupled with an active lifestyle. Cheese and other dairy products are rarely utilized. Often served with a good portion of fruits or vegetables or both, the meals are very well rounded and generally high in fiber.
Panama
It’s hard to pinpoint exactly what Panamanian cuisine is because like the Panamanian people, it is very diverse.
  • Along the Caribbean and Pacific coasts, the diet consists of mainly coconut, seafood, root vegetables, and tropical fruits.
  • The interior communities of Panamá are majority latino communities based in agriculture, so they enjoy mainly root vegetables, starchy fruits, livestock (cows and pigs), chicken, beans and rice. 

Clic here for more info: 
Video: Central America.

HOLIDAYS

Date
Weekday
Holiday Name
Holiday Type
Jan 1
Sunday
National holiday
Jan 16
Monday
Observance
Mar 8
Wednesday
Observance
Mar 20
Monday
Season
Mar 26
Sunday
National holiday
Apr 9
Sunday
Observance, Christian
Apr 13
Thursday
National holiday, Christian
Apr 14
Friday
National holiday, Christian
Apr 15
Saturday
National holiday, Christian
Apr 16
Sunday
Observance, Christian
May 1
Monday
National holiday
May 3
Wednesday
Observance
May 7
Sunday
Observance
May 10
Wednesday
National holiday
Jun 17
Saturday
National holiday
Jun 21
Wednesday
Season
Jun 22
Thursday
Observance
Aug 4
Friday
National holiday
Aug 5
Saturday
National holiday
Aug 6
Sunday
National holiday
Sep 15
Friday
National holiday
Sep 22
Friday
Season
Oct 1
Sunday
Observance
Oct 12
Thursday
Observance
Nov 2
Thursday
National holiday
Dec 21
Thursday
Season
Dec 24
Sunday
Observance, Christian
Dec 25
Monday
National holiday, Christian
Dec 31
Sunday
Observance

El Salvador is a country full of riches, such as beaches, mountains, volcanoes, parks, forests, and others that are excellent to be visited at any time of the year, both for domestic and foreign tourists; but the increased inflow to these places happens when it is holiday season.

If you have plans of camping or beach for your next holiday you discussed that El Salvador has many beaches to visit, among them are: La Costa del Sol, El Majahual, El Tunco, El Tamarindo, Los Blancos and others in which you can enjoy a nice view, eating rich seafood and even extreme sports as surfing. On the other hand if you want to be close to nature, the best places to camp in El Salvador you will find in the high zone of our country, in the departments of Chalatenango and Morazán.
Costa del Sol

El Tunco
El Majahual

El Tamarindo
Los Blancos
EASTER VACATION THE HOLIDAY OF EASTER. (Usually in March or April) Salvadorans accustomed to attending various religious celebrations to remember the passion, death and resurrection of Jesus. At this time the national cuisine also makes note to prepare typical dishes like the torrejas, chilate, among others.
Procession
Typical Food
INDEPENDENCE DAY. September 15th marks El Salvador's independence from Spain in 1821 with flag-waving, parades and fireworks on the beaches, in the cities and mountain towns. The biggest national day celebrations take place in San Salvador.
Independence Day

AUGUST HOLIDAYS. In these holidays that are celebrated from 1 to 6 August, also noticed the religious party with acts that are mainly held in San Salvador with “the descent of the divine Savior of the world”, patron of our country. Some also attend the fair use, or fair rides, all this in the capital city of San Salvador.
Savior of the World


THE NEW YEAR’S HOLIDAYS. These are usually in the months of November and January, for students. Public employees, the last ten days of the year and the first three the following year. Private employees taken from two to seven days. At this time of the year, Salvadorans tend to visit trade or markets popular resorts, in search of gifts for relatives or clothing to be released on 24 and 31 December. In terms of tourism, it is customary to visit beaches, spas, or national Comando, December 25 and January 1. All these activities are carried out in family.
December 24 and 31
Clic here for more information: 
General information of El Salvador: El Salvador Tips. 

Video: El Salvador, Impressive.




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